Ingredients

• Ice
• Still Water
• Mango & Passionfruit smoothie
• Dragon Fruit & Papaya syrup

Instructions

1. Fill cup with ice, level with the top of the cup
2. Pour water over ice to ¾ full
3. Pour smoothie over water and ice (to 1cm below the top)
4. Add 2 pumps of syrup
5. Pour contents of cup into blender jug, put the lid on tightly, blend until smooth